It's just not what I wanted to see after a busy day at the office. Just got home - traffic was shocking with the onslaught of Scotch mist (torrential rain) - attended to one or two ‘must do's' before sitting down to a relatively healthy, cooked-from-scratch dinner (note - trying to practise what I preach).
Popped on the news, the usual stuff about life in 2006, and then it happened. An utterly horrible image appeared on the box - a young girl glugging away at a litre bottle of cooking oil. It almost made me choke on my corn on the cob! Apparently, kids today drink the equivalent of five litres of cooking oil a year as a result of their packet-a-day crisp habit. According to the British Heart Foundation (BHF), nearly a fifth of kids eat two packets of crisps a day and it is their campaign, aptly titled ‘Food4Thought’ that is trying to expose hidden salt, fat and sugar in common foods. What ...
To continue reading this article...
Join Professional Adviser for free
- Unlimited access to real-time news, industry insights and market intelligence
- Stay ahead of the curve with spotlights on emerging trends and technologies
- Receive breaking news stories straight to your inbox in the daily newsletters
- Make smart business decisions with the latest developments in regulation, investing retirement and protection
- Members-only access to the editor’s weekly Friday commentary
- Be the first to hear about our events and awards programmes